Outback Steakhouse - Livermore

Jessi McNulty

5 months ago

Google

Excellent experience at out back today. My food was fantastic, my steak was cooked perfectly, and highly recommend the chili. We tried the blooming onion for the first time and it lived up to the hype. Husband ordered a margarita and a beer, please with both. Our service was also fantastic. Vladimir was attentive, prompt, accurate, and friendly. I was kind of surprised to see the parking lot a bit empty on a Saturday afternoon, but more patrons filed in soon after us, and the atmosphere was perfect for a great meal. 10/10 will go back for more

Daniel

2 months ago

Google

Its a typical chain restaurant so the food is mid I got the ribeye with shrimp and baked potato/fries the steak was bland and lacked flavor it needed salt it just tasted like meat for $30 it was overpriced you could buy a $20 ribeye from walmart and it would be better. You could honestly just go eat at dennys for the same thing for half the price. In general all the food here is overpriced so expect to spend around $100 for 3 people its kind of a waste of money if you ask me there are definitely nicer places to eat for the same price range. The fries were overly salty but cooked well. The baked potato didnt seemed baked it was like they steamed it so the skin wasnt crispy it was soggy meh. The shrimp were well seasoned and suprisingly good. The bloomin onion was meh it was stringy and chewy at least the sauce made it better Cocktails are delicious cant really go wrong there As for the atmosphere the place was dead so it was relaxing our waiter seemed bored so we had some good conversation he was a great waiter and worked hard. Overall its a decent place to go for a casual lunch but dont expect anything fancy

Wendy Westrope

8 months ago

Google

My 3rd visit to this location positive experience with my family good food wonderful service ebony was great server friendly they have specials during our visit 😊 recommend this location we ate before the dinner Rush which was nice pretty much had the restaurant to ourselves

nicolle marguerite

3 months ago

Google

We love the loyalty points that we accrue dining at Outback. Dublin Outback is our favorite one to visit! I always get the lobster tail and victoria fillet combo and it's always cooked perfectly. My fiance loves getting the shrimp on the barbie and really enjoys the sides as well. Our favorite server is Sip he has the best attitude and is always super attentive, grabbing everything we need. We noticed the team pitches in and helps make sure everyone is good and taken care of. We were really thankful when the manager Renz stopped by to make sure we had a great meal. The staff here is so friendly from host to server to manager and the food is always excellent. This is why we keep coming back to Dublin Outback!

Kathleen Aboussleman

9 months ago

Google

Adam is a very attentive server. He kept our drinks filled, cleared dishes from out table between courses, and was extremely polite throughout our dinning experience. The food was on par. Great Friday lunch.